At Cassandra's Louisiana Kitchen, the menu is a vibrant celebration of bold Southern flavors, where every dish is crafted with authenticity and flair. To start, the Ragun' Cajun Wings are a perfect introduction to the kitchen's commitment to spice and flavor, delivering crispy, juicy wings tossed in a zesty, Cajun-inspired seasoning. For those craving something a bit different, the Crawfish Cornbread Supreme is an absolute must-try. This dish combines tender, flavorful crawfish with a golden, slightly sweet cornbread base, making it an irresistible combination of textures and tastes. Meanwhile, Cassandra's Crabcakes offer a crispy exterior with a perfectly seasoned, flaky interior, full of rich crab flavor.
Moving on to the signature sides, Cassandra’s serves up comforting classics with a twist. Rice & Gravy is a timeless Southern favorite, the creamy, savory gravy perfectly complementing the fluffy rice in a dish that's simple yet satisfying. The Candied Yam is a delightful sweet and savory treat, with tender yams caramelized in a sugary glaze that hits all the right notes. And for a touch of Southern charm, the Fried Okra is crispy on the outside and tender on the inside, offering the perfect balance of crunch and flavor.
No meal would be complete without dessert, and Cassandra’s has you covered with indulgent options. The Chocolate Thunder Cake is rich, decadent, and perfect for chocolate lovers, while the Sweet Potato Pie offers a sweet, spiced slice of Southern tradition. Finally, the Bourbon Street Bread Pudding is a warm, boozy delight, bringing the sweetness of bread pudding with just the right amount of bourbon-infused richness.